WILD Rabbit – 80:20 Lean Cold-Pressed 2.5kg

£28.99

In stock

More about our WILD Rabbit – 80:20 Lean Cold-Pressed 2.5kg

Description

A lean, single-protein recipe that’s easy on digestion – and big on flavour.

This is a species-appropriate, high meat content dog food made with low-fat, low-purine rabbit, gently dehydrated and cold-pressed (in the UK) for convenience.

Grain Free. Naturally gentle. Perfect for dogs needing a lighter touch.

No fillers, no preservatives, no added vitamins or minerals, no artificial colours or flavours – and absolutely nothing you can’t pronounce. That’s our promise.

Cold-pressed at just 45°C to lock in nutrients that are often destroyed in traditional baked kibble.

Proudly made in the UK, using a single, novel protein source.

Ideal for dogs who thrive on a lighter, cleaner diet – whether they’re managing sensitivities, weight, or just living life a little leaner.

We’re rebranding! You may spot some of our older packaging still in circulation while we make the switch. We’re working as quickly as possible to fully transition. Same trusted food, fresh new look.

NOTE: All of these ingredients %’s and weights are taken on a dehydrated basis, just before the cold-pressing process. This gives a true 80/20 as fed. This is because no extra moisture is removed in the manufacturing process.

 

OUR RECIPE

Animal Ingredients (All of UK origin) – 80% – All dehydrated before weighing

Rabbit 79%, Whole Egg 1%

Fruit/Veggie/Superfood Blend – 20% – All dehydrated before weighing 

Cold-Pressed Sunflower Oil 3%, Carrot 3%, Sweet Potato 3%, Kelp Seaweed 2.5%, Spinach 2.5%, Ground Chia Seeds 2%, Pumpkin 1%, Apple 1%, Blackcurrant 1%, Herb, Botanicals & Superfood Blend 1% (Oregano 0.1%Chicory Root 0.1%Ginger 0.1%Turmeric 0.1%Black Pepper 0.1%Echinacea Root 0.1%Algae Omega 3 Powder 0.1%Broccoli 0.1%Green Lipped Mussel Powder 0.1%, Natural Probiotic (Gut Friendly Bacteria – Bacillus Velezensis) 0.0023%)

Analytical constituents

Protein 49%, Fat 8%, Ash* 10%, Fibre 2.9%, Moisture 6%, Chondroitin 500mg/kg (cartilage), Glucosamine 1000mg/kg (cartilage)
369kcal/100g

 

 

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